Food production is responsible for one-quarter of the world’s greenhouse gas emissions

by Hannah Ritchie Our World in Data presents the empirical evidence on global development in entries dedicated to specific topics. This blog post draws on data and research discussed in our entry on CO2 and Greenhouse Gas Emissions. When it comes to tackling climate change, the focus tends to be on ‘clean energy’ solutions – the deployment … Continue reading Food production is responsible for one-quarter of the world’s greenhouse gas emissions